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Several Locations Around Phoenix Area
20325 N 51st avenue, Glendale Arizona 85308 Bldg 9 ste 166 HOURS: Tue & Thu 10:30am - 2:30pm SAT 9am – 2pm CLICK ON PHOTO - To get Driving directions to office. ...
Posted by: System Administrator | Post Date: 2012-05-31
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1321 East Northern avenue. Phoenix, Arizona 85020 HOURS: Mon 10:30 - 5pm Wed & Fri 9 - 5pm CLICK ON PIC - To get driving directions to office. ...
Posted by: System Administrator | Post Date: 2012-05-31
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Our Staff
Broccoli Parmigiano
Ingredients
- 2 tablespoons virgin olive oil
- 2 large cloves garlic, pushed through a press or finely minced
- ¼ teaspoon crushed red pepper flakes
- 2 pounds broccoli rabe or broccoli florets
- ¼ cup water
- 2 tablespoons freshly squeezed lemon juice
- 2 teaspoons fresh grated lemon zest
- ⅛ teaspoon salt
- ⅛ teaspoon freshly ground black pepper
- ½ cup grated Parmesan cheese
Directions
1. In a large, deep skillet, heat oil over medium-high heat. Add garlic and pepper flakes; sauté 30 seconds.
2. Add broccoli rabe, water, lemon juice and lemon zest; mix well. Cover skillet and cook over medium heat 8 minutes or until broccoli rabe is crisp-tender.
3. Season to taste with salt and freshly ground black pepper.
4. Transfer to a serving dish and sprinkle with Parmesan
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